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Blackstone | 1963 - Culinary Pro XL 28in Rangetop Griddle

SKU 1963
Save 33% Save 33%
Original price $1,499.99
Original price $1,499.99 - Original price $1,499.99
Original price $1,499.99
Current price $999.99
$999.99 - $999.99
Current price $999.99
+ 0% TAX + FREE SHIPPING
Availability:
in stock, leaves our warehouse within 24 hours
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This 28” griddle top paired with the Rangetop burner allow you to cook more than ever. Cook all your griddle favorites like pancakes, burgers, stirfry, and more but also have the option to boil water or use a frying pan. Don’t feel limited when cooking outdoors. The possibilities are endless with this versatile combo. With a combined 48,000 BTUs between the three individually controlled burners, this griddle heats up quickly and effectively so you can get cooking in no time. Cook more with the Culinary Pro 28” Rangetop Griddle from Blackstone.

DEHP Warning: This product can expose you to chemicals including Di (2-ethylhexyl) phthalate (DEHP), which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.

DINP Warning: This product can expose you to chemicals including Diisononyl phthalate, which are known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.

Dinbutyl phthalate (DBP) Warning: May cause cancer and birth defect or reproductive harm. For more information go to www.P65Warnings.ca.gov.

Lead Warning: This product can expose you to chemicals including lead and lead compounds, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.

Propane Warning: Fuels used in liquefied propane gas appliances, and the products of combustion of such fuels, can expose you to chemicals including benzene, which is known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

Features

  • Cooking Surface: 28 1/2" W x 21 1/2" D
  • Rear Grease Management System
  • Magnetic Toolbar on Side Shelves
  • Two Burner Rangetop
  • Patented Heat/Wind Control Baffle System
  • Heavy-Duty Hood
  • Four (4) Industrial Strength Wheels
  • Cabinet Storage
  • NOTE: This unit is not compatible with our Natural Gas Conversion Kit

Specifications

Item Length (IN) 68.19
Item Depth (IN) 27.52
Item Height (IN) 41.42
Item Weight (Lbs) 196
PKG Length (IN) 30.31
PKG Depth (IN) 47.83
PKG Height (IN) 25.98
PKG WEIGHT LBS 224
Master Pack Length (IN L-R) 30.31
Master Pack Depth (IN F-B) 47.83
Master Pack Height (IN T-B) 25.98
Master Pack Weight (in lbs) 224
Master Pack Quantity

FAQs

How do I season my griddle?

To start off, get a bowl of warm, soapy water and a dish towel to wipe down your griddle top and remove any dust or debris. Then, rinse your griddle top clean. Once clean, heat your griddle on high heat until your griddle top changes color. At that point, use tongs to hold a paper towel or cotton cloth and spread 2-3 tablespoons of your seasoning oil across the griddle surface. When seasoning your griddle top, remember to use a thin and even layer of oil—the thinner the layer of oil, the easier it will be to burn it off. The heat of the griddle will break down the oil and bond it to the metal, creating a new polymer that acts as a stick resistant and protective layer over the griddle. You will know it is done when it stops smoking. You will want to repeat this 3-4 times for your initial seasoning. Your first couple cooks, food might stick a little. Don’t worry--just keep cooking and oiling it before and after each use. As the seasoning builds, the better your griddle seasoning will get. Remember, your griddle top is made of steel. If needed, it is easy to resurface and re-season again.

What do I do in between cooks on my griddle?

Before you cook on your griddle, wipe a very thin layer of any cooking oil on it. After you’re done cooking and you’ve scraped and cleaned your griddle, add a very thin layer of Blackstone’s Seasoning & Conditioner or cooking oil to your griddle and spread it around with a paper towel or cotton cloth. This will protect it from the elements and prep it for your next cook.

What oil is best to use?

After years of testing and cooking on griddles we created our own mixture. The Blackstone Seasoning and Cast Iron Conditioner is the best and easiest way to get consistent results. This unique blend of oils combines the best of many different cooking oils. You can purchase the Blackstone Seasoning and Cast Iron Conditioner at select retailers as well as on our website here.

How do I clean my griddle top?

Griddle tops are similar to cast iron in their use and care. When cleaning either, the most important things to remember are you should use minimal water, never use soap, and always finish with a light layer of oil to protect your seasoning.

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Customer Reviews

Based on 5 reviews
60%
(3)
20%
(1)
20%
(1)
0%
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S
Sam
Great Product

I cook on this thing almost daily. It can do everything a normal grill can plus some. Love it!!

C
Conor Dou
Love it!!

We cook almost every meal on this! Important to make sure you clean it after every use.

W
Wilfried N
Some Issues

I have not started cooking yet.
Putting it together was sort of difficult.
I am an older person and it took me 90 minutes just to put the handle on the hood.
The holes where the screws go in, can not be seen. And since the nut part is totally flat,
the screw does not find it's way easy. I had to try and try and try...
The same kind of goes for the parts, where you have to basically lay on your back to put the screw in.
I had to turn over the whole griddle, in order to to screw from top to bottom, and not the other way around.
On the hood there was a big sticker (covered almost half the hood). After taking it off, I now have the glue residue on the hood.
Also, the griddle is open on the back (even though it has fancy doors in the front). That means you can not really store anything inside, because it will get dirty fast.
For all these reasons, I think it's overpriced.

F
Frank
Grill cover

I love my grill. My only problem is finding a grill cover that'll fit. I also want it to reach just short of the ground, not half way down.

M
Mathew G
Nice Griddle

The sticker they put on top of griddle cover. Took an hour to remove adhesive and made the stainless look bad after removal. One burner spews out mostly yellow flames. Other two blue. Will have to adjust air inlet on that one. Well built.